Parry Cellars


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Enjoy Napa Valley in a Glass!


Sue picking out leaves during harvestParry Cellars Cabernet Sauvignon is like visiting our home in St. Helena. In one sip, you feel the warm sunshine on the grapes, smell the aroma of harvest and savor the elegance of ripe fruit.

Our wine is an elegant, well-balanced cabernet with lots of fruit and soft, silky tannins. The wine has a beautiful ruby color with exuberant aromas of blackberry and cassis with undertones of cherry, raspberry and blueberry, and roasted coffee bean notes. It has a soft velvet entry on the mouth with a full weight mid-palate and nice vanilla and toasted oak on the finish with lingering berry components. Our wine pairs wonderfully with beef short ribs, a barbequed beef flat iron, roast pork tenderloin or a juicy hamburger!

Our 2005 and 2006 were aged for 20 months in 100% French oak barrels (50% new / 50% once-used). We are sure you will enjoy this wine now or after bottle aging for a few years.

Since our releases are so limited, first priority will be given to those who have ordered our wine and members on our Mailing List.

Cabernet Sauvignon

2006 2005
Harvest Date:
September 29, 2006
October 6, 2005
Brix at Harvest:
25.7°
26.2°
Alcohol:
14.1%
13.5%
Total Acidity:
.57g/100ml
.57g/100ml
pH:
3.70
3.77
Bottling Date:
June 18, 2008
June 11, 2007
Production:
190 cases
260 cases
Release Date:
March 2010
October 2008

To purchase our wine, please click on the "Order" button above
or

call us at: (707) 967-8160
or

E-mail us!


The Challenges of Direct Shipping!

As a tiny winery we would love to be able to ship our wine directly to all consumers who enjoy our cabernet. Despite the May 2005 U.S. Supreme Court decision on direct shipping, some states still aren't permitting small wineries like ours to ship directly to consumers or their permitting procedures, paperwork and costs are too onerous.